Chicken Enchilada Quesadilla 

Shredded chicken simmered with chopped onions and enchilada sauce, then placed on a corn tortilla over high heat, topped with lite Mexican three cheese blend and served with homemade guacamole. 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s